For a Tall Flat White, how many syrup pumps are required?

A Tall Flat White typically requires three syrup pumps if a customer requests flavoring. In the context of Starbucks beverages, the standard practice is to add one syrup pump for each size of the drink, with the Tall size specifically using three pumps as the standard.

The Flat White itself is characterized by its espresso and microfoam milk, providing a rich and creamy texture. The addition of syrup modifies the flavor profile, but the amount is balanced to ensure that the taste of the espresso and the milk remains prominent.

Understanding this can help baristas provide the right customizations for customers while maintaining the integrity of the beverage. Knowing the specific syrup pump count for each drink size allows for consistency across orders and contributes to customer satisfaction.